Going home to Mad Betty’s

A lifetime ago, in a galaxy far, far away I built gardens, a business, and a home. On 14 acres in Coram (purchased from friends for $18K!), the first thing I did was try to build a garden. Using my tried and true methods of turning the soil, I put a shovel in the ground, jumped on it, and teetered back and forth. With all of the glacier till (read: rock) I was going no where in the duff.  Not to be dissuaded, I decided to dig up the rocks ultimately building 220 raised beds out of stone and filling them with the gorgeous topsoil from the Creston area of the Flathead Valley.

Poppies with Desert Mountain in the background.

Whenever we weren’t away filming, which was cyclical, as the nature of the filming industry is fickle, I created gardens and made dried arrangements (something I’d been doing since high school) since I wasn’t about to stay home and twiddle my thumbs. And as I built more beds, I wanted to show more people. Ever since I was young, I dragged visitors to the garden to show them what was growing, so now I intended it on a grand scale. Every year, typically when my mother visited (she called it her annual work camp), we threw a big “Garden Celebration” where people toured the garden, visited the gift shop filled with dried flowers, books, soaps, etc., and enjoyed garden-inspired refreshments. Friends helped throughout the day, and though exhausting, it was a good time running up and down the hill talking with people and answering questions.

Then, I walked away. The gardens allowed me to rein in my rage over my soul-sucking marriage that was making me physically ill, but even tons of rock and dirt wasn’t enough. My ex bought me out of my portion of the property and I moved on to a new chapter of my life.

The former sign said “Shady Side Herb Farm.”

Over the years, my ex sold off chunks of the land for others to build homes or cabins, then finally sold the house and roughly 9 acres. The house eventually burned, and the 9 acres was split and sold again. Fortunately, the lower 3 acres, the ones with the shop and a couple of the small buildings find its way to a wonderful couple, Linda and Chuck. A few years back, Linda contacted me asking where the well and septic were located. The best description I could give her was under the heart garden and the moon garden. They no longer existed, so I wasn’t much help at all, but it was certainly enjoyable to talk with Linda, another avid plant person, about the property. And when she showed me their listing on Airbnb for their cabin (formerly my gift shop) called Mad Betty’s,  I was super excited.

Now the gift shop is comfortable cabin for people to enjoy the area.

She said previous owners turned the small barn into a livable space putting in a kitchen where the wreaths once hung, and creating an incredibly spacious and welcoming bedroom from the attic where rows and rows of dried flowers were stored. Even the side structure, originally used for storing odds and ends, evolved into a family room with a futon where a couple of people could sleep. In my wildest dreams, I could not envision such a transformation. I was thrilled.

Last week I had meetings in the park for work, so we had the opportunity to stay at the cabin and finally meet Chuck and Linda.  It was an absolute delight all the way around. They are the nicest, most-welcoming people, and I felt like I’ve known them for ages. And while they might not have turned the shop into a cabin, they certainly gave it life and personality. When we walked in, there were scones on the counter, fruit in the bowl, fixings for s’mores, and a bottle of wine on the table. In the freezer, Chuck had ice cream bars for us, and there was basic food in the refrigerator and cupboards. Even though we came well-stocked, it truly is like coming home where everything is ready for you.

The coolest kitchen!

I loved the kitchen area, which was the main part of the gift shop, as well as how a gas fireplace now warmed the house near the front window. Upstairs, instead of ducking your head to avoid being smacked by statice, it was roomy and open. There is now a balcony off of the bedroom, which is the perfect place to sit and drink coffee in the morning or enjoy dinner at night.

What a view from the balcony.

Sam and John thought the futon was an engineering marvel, and were beyond thrilled with the flat screen television (yes, we are behind the times at home). There are books and games, and plenty of ways to relax indoors.

Who would think the woodshed would make a great family room!

Outside, on the lovely stone patio (big kudos to whomever put that together), there is a terrific fire pit with plenty of wood and tools to sit back and enjoy a calm evening under the stars. (Backyard fires can be tricky here in gusty Great Falls.) We had a wonderful time building a small fire during our second evening there totally overloading on sugar and relaxing after a busy couple of days.

Time for s’mores.
Sugar-filled bliss.

I was equally thrilled to see how much still lived in the gardens. It’s early in the season, but obviously the lavender, oregano, lamb’s ear, and artemisia still thrive; some beds even have their metal plant markers.  The witch hazel I planted next to one of the cascading ponds is taller than I am. And the little lodgepole I allowed to grow next to it is well over 20 ft. high. Actually, there are a lot of tall lodgepole pines growing within the garden on the hillside. That is the greatest difference in the overall landscape with the trees obscuring the gorgeous view of Desert Mountain (although I heard that is about to be remedied). Even the foundation and initial construction of the stone greenhouse I was building remain almost as I left it nearly 20 years ago.

Oregano rules most of the beds.
The ponds still hold water.

The best part of everything was to experience the life brought back into the place. Yes, the house, with all of its unique touches from basically being scrounged together (and having most of the framing lumber cut from the property), is gone, but the once gift shop has a brand new purpose of bringing joy to a lot of people. The guest book is filled with comments on how much the guests love spending time there. It is pure joy to see it and a privilege to watch the improvements Chuck and Linda continue to make as they offer a home away from home for so many people who love this area. Progress is a beautiful thing!

 

Please follow and like us:

Leave a Reply

Your email address will not be published. Required fields are marked *

This site uses Akismet to reduce spam. Learn how your comment data is processed.